Location South San Francisco (SFO) Reports to Transportation Manager Department Transportation Job Responsibilities Must punch in to work in full uniform, Check in with dispatch at beginning of shift for aircraft configuration and account information. Must only load the required amount of meals based on menu specifications, final catering figures and ensure temperature is

Performs efficiently all jobs assigned such as preparing food, serving, cleaning, cashiering and operating dish machine. Follows work schedules and District standardized recipes. Carries out assignments in a timely manner using effective time and motion techniques. Follows all regulations, policy and procedures relating to safety, sanitation, personal hygiene, meal servic

Tray Line, Meal Service and Food Cart Distribution portions hot/cold food items onto trays, monitors temps, loads meals into food carts for distribution, delivers food carts to teams. Safety and Sanitation cleans and sanitizes production area, dining room, kitchen equipment and kitchenware, diet office, bathroom, etc. Assists with Production Cooking under direct supervisi

Prepares FMS sandwiches, salads and parfaits placed in designed containers and properly labeled for the retail food industry. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit man

Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparation tasks. Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items. Direct guests to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing

Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparation tasks. Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items. Direct guests to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing

The DIET REPRESENTATIVE provides nutrition care services to hospital patients including menu preparation, printing and correction. They maintain an electronic patient nutrition record in Food Service system applications software; prepares food production tallies and reports; perform telephonic patient interviews for menu selection. They must have the ability to work effec

Ability to multitask and work at a fast pace while maintaining poise and grace. Prepare beverages, cocktails and wine orders in adherence to state and city alcohol laws, and company service standards Maintain a clean and well stocked bar Convey broad cocktail knowledge and mix complex drinks consistently Collect money, accurately make change and accurately input into POS

Food and Nutrition Supervisor Hospital Facility Dallas Medical Center Location US TX Dallas ID 2024 161091 Category Supervisor Position Type Full Time Shift Days Job Type Non Exempt Overview Currently eligible for a $2,000 sign on bonus!!!! You're going to want to be a part of the Dallas Medical Center team!!! As a member of Prime Healthcare, we offer incredible opportuni

Hotel Portland Embassy Suites Restaurant Host/Hostess Associate Part time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Embassy Suites Located on Airport Way Portland Oregon Part Time more information below Recently named one of the TOP PLACES to Work in Oregon both in 2023 & 2022 by The Oregonian Enjoy A Free Shift Meal, Free Parking &

The primary purpose of the Kitchen Supervisor is to provide guests with an excellent experience while training kitchen staff, ensuring all quality standards are met as well as assisting with the establishment and enforcement of food specifications, portion control, recipes and other sanitation requirements. Work Performed The Kitchen Supervisor will be tasked with the fol

Wages starting at $16.50 an Hour Shifts 7am 10am 11am 2pm 4pm 7pm POSITION SUMMARY The Dietary Aide Server assists with food preparation, food service, and general duties of the dietary department. ESSENTIAL DUTIES AND RESPONSIBILITIES 1.Assists in the preparation of food and is responsible for serving meals, snacks, and beverages using portion control and applicable sanit

Questions? Contact AuburnMeadowsED@prestigecare.com Full Wage Rage $16.28 $20.50 DOE POSITION SUMMARY The Dietary Aide Server assists with food preparation, food service, and general duties of the dietary department. ESSENTIAL DUTIES AND RESPONSIBILITIES 1.Assists in the preparation of food and is responsible for serving meals, snacks, and beverages using portion control a

At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life. In addition to nurturing and advancing the lives of our residents, our team members enjoy meaningful opportunities for personal and professional growth, wit

At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life. In addition to nurturing and advancing the lives of our residents, our team members enjoy meaningful opportunities for personal and professional growth, wit